Greek-Style Grilled Lamb Chops

Ingredients

• 10 double cut lamb chops
• Marinade:
• 4 cloves garlic
• 1/2 cup extra virgin olive oil
• 1/2 cup lemon juice
• 2 tablespoons fresh oregano, chopped
• 3 sprigs rosemary, chopped
• 1 1/2 teaspoons salt
• 1 teaspoon pepper

Method

• Marinate chops at least 1/2-1 hour. Grill over medium high heat, turning once. Cook about 10 minutes for medium rare.

Notes

• SERVINGS: 10
• SOURCE: Apple Charlotte