Orange Raspberry Vinaigrette
Ingredients
-
3 tablespoons fresh orange juice
-
1 tablespoon raspberry vinegar
-
1/4 cup olive oil
-
salt & freshly ground pepper
-
2 teaspoons snipped chives
Method
-
Mix the orange juice and vinegar together in small bowl. Slowly add the oil, whisking constantly until smooth. Season to taste with salt & pepper and stir in chives. Makes about 1/2 cup.
Notes
-
NOTES:
-
Serving Ideas : Wonderful over baby greens, fresh asparagus or even fruit.NOTES : Make your own raspberry vinegar by taking fresh raspberries, placing in bottle that has been first placed in boiling water. Coverwith white vinegar. Let sit for at least 2 weeks and strain into new sterle bottle. Its so fresh and lovely!
-
SERVINGS: 6
-
SOURCE: Char Zyskowski
Old Comments