Cucumber Salad

Ingredients

• 10 English cucumbers, peeled and sliced
• salt
• sugar
• 1/2 cup fresh dill (more or less)
• 1 tablespoon white pepper
• white vinegar
• Honey to taste
• 3/4 cup canola oil or light olive oil

Method

• 1. Cut cucumbers thin.
• 2. Sprinkle with salt and sugar to taste. Let sit for 15 minutes.
• 3. Add the rest of the ingredients to taste.

Notes

• SERVINGS: 12
• SOURCE: Chef Eric